How To Create a Mimosa BarSundays just seem to beg for mimosas. I know we Mimosa in our studio every Sunday! But there has to be more than the usual OJ and Champagne, right?
Yes! Here is a list of some of the things that can create a great Mimosa Bar:
Sparkling Water (for those choosing to abstain)
Clear soda (see above)
Sugar (for the rim)
Berries- blueberries, strawberries, raspberries
Sliced fruit: oranges, lemons, grapefruit, watermelon
A mimosa should be half bubbly and half juice. You can even kick it up a notch by freezing the fruit ahead of time, or freezing fruit puree into cute shaped cubes to drop in your drinks!
So let your imagination run wild, have a few Mimosas, and enjoy a relaxing, tasty brunch!